Thursday, April 30th 5:00-7:30 pm at Tuckahoe Clubhouse

Join WVA for a Spring BBQ serving some classic favorites as we celebrate
Spring - Western Style

Menu: Catered by Hogback Mountain BBQ

Beef brisket, smoked pulled chicken, coleslaw, baked beans, red bliss potato salad, Tennesee peach pudding cobbler, buns and sauces.

Beer, water, lemonade and iced tea will be provided

BYOB (Bring your own beverage) welcome!

$25 for each WMA member.

RSVP by April 16th